Wheat-free * Dairy-free * Gluten-free * Paleo ~~
As I’ve mentioned recently (or maybe not so recently) I’m enamoured with soup meals -that is soups with enough protein, vegetables, and starch to constitute a complete meal in one bowl. This one came about in what is not uncommon in my kitchen – leftover stuff.
I had lots of chopped kale left from the Kale and Brussels Sprouts Salad I posted last week and, due to a miscalculation on my part, way too many sliced sweet potatoes from the soup kitchen. Further, I had purchased a pound of ground turkey at the farmer’s market (I love their turkey products) and so…Ta Ta Sweet Potato and Kale Soup with Tiny Turkey Meatballs.
I love saying that: Tiny Turkey Meatballs….Tiny Turkey Meatballs…. I love saying that because whenever I make meatballs of something other than beef I usually name them Turkey Balls or Lamb Balls or Pork Balls – all of which are terrible names. However, browsing someone’s blog (can’t remember whose or I would give you a link to them) I noticed s/he made a dish with turkey balls and called it turkey meatballs…Why Didn’t I Think of That???? If only I could go back to any of my cookbooks that have recipes for some form of meatball and rename them properly…alas it’s too late for past balls – but you know all future balls will be meatballs!
Hope you love this soup – Enjoy! Continue reading Kale and Sweet Potato Soup with Tiny Turkey Meatballs